You’d assume given the numerous hours we have spent watching Gordon Ramsay’s Kitchen Nightmares that we might have picked up a factor or two about operating a profitable restaurant. Alas, it appears the one factor we have picked up is his proclivity for foul-mouthed tirades, which we found a mere couple of hours into Chef Life: A Restaurant Simulator.
Our opening night time on the restaurant began effectively. We have been flipping meat, chopping greens. It was a veritable cook-fest. However we quickly misplaced observe, one dish after one other turning into inedible, barely recognisable gloop, and our prospects have been left hungry and aggravated. How do you burn a salad?
Regardless of a barely unpolished presentation, Chef Life could be fairly a little bit of enjoyable. You begin the day ordering produce and you may then prep for the night’s service if you need. You choose the dishes which might be on the menu, after which when the doorways open you get cooking.
Cooking is especially all the way down to time administration and a few actions utilizing the proper analogue stick. You stir by turning it in a round movement, and you’ll want to do this earlier than the stir bar fills up or the sauce will keep on with the pan. Equally, you’ll want to flip the steak earlier than one aspect burns, and you’ll want to get these chips out of the deep fats fryer earlier than they find yourself crispy and hole like those Nanna used to make.
Do effectively and everyone seems to be joyful and so they would possibly depart suggestions. You possibly can spend your hard-earned coin on new cooking tools, décor in your bistro, furnishings, that form of factor. As you progress, you be taught new recipes, and you may add new prospers to previous ones. Finally you get extra cooks you may lead that will help you out. And if you happen to’re actually struggling there’s choices to decrease the issue considerably, which makes the sport fairly chilled out if that is extra your factor.